菇

蘑菇

mó gu

mushroom

蘑菇汤

mó gu tāng

mushroom soup

蘑菇云

mó gū yún

mushroom cloud

金菇

jīn gū

enoki mushroom

金针菇

jīn zhēn gū

enoki mushroom (Flammulina velutipes), used in cuisines of Japan, Korea and China, cultivated to be long, thin and white (abbr. to 金菇[jin1 gu1])

双孢蘑菇

shuāng bāo mó gū

cultivated mushroom; champignon (Agaricus bisporus)

鸡腿菇

jī tuǐ gū

shaggy ink cap (edible mushroom)

鸡菇

jī gū

see 雞腿菇|鸡腿菇[ji1 tui3 gu1]

雪白菇

xuě bái gū

white beech mushroom (Hypsizygus tessellatus, cultivated white variety)

香菇

xiāng gū

shiitake (Lentinus edodes), an edible mushroom

鸿喜菇

hóng xǐ gū

beech mushroom (Hypsizygus tessulatus), usually referring to the brown cultivated variety

冬菇

dōng gū

donko shiitake mushroom, a prized type of shiitake (Lentinula edodes) cultivated in winter, with thick flesh and partially open cap