擂茶

léi chá

"leicha", a beverage or gruel made from tea leaves, roasted peanuts and herbs etc ground into a powder, traditionally consumed by Hakka people and in the north of Hunan province

擂

léi

to pound (with a mortar and pestle); to hit (a person); to beat (a drum); to bang on (a door)

茶

chá

tea